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How 2020 has Impacted the Indoor Vertical Farming Market
In our Summer 2020 Newsletter, written while much of the world was still under some kind of lockdown or restricted movement, just months after the world first heard of COVID-19, we provided a thorough update on how the first half of 2020 had impacted the indoor vertical farming industry. Much of...
Indoor Vertical Farming in a Post-COVID World
In the last few months, as the COVID-19 pandemic swiftly circled the globe and lockdowns had us all at home most of the time, the one thing people everywhere were still going out for was to buy food. As the pandemic built, many areas of the world saw empty grocery store shelves and a rush on panic...
Urban Health Farms’ Technology Partner – Urban Crop Solutions – Makes Indoor Farming Technology for Mars Biosphere
Will the first people to bake and eat bread on Mars do it because to a Belgian breakthrough? This is the challenge facing the SpaceBakery project, a unique consortium composed of seven Belgian organisations using technology provided by Urban Health Farms' technology partner, Urban Crop Solutions....
Jumbo Deals in Vertical Farming Continue
The latest funding deals in the vertical farming industry continue to impress. AeroFarms, the New Jersey-based vertical farming company, has raised $100 million in late-stage funding, Germany’s Infarm also raised $100 million just last month and Bowery raised a $90 million Series B last year…
Climate-related water shortages causing food companies to lose millions
Climate change is making extreme rain and extreme drought more common. Across the world, farmers are increasingly struggling with water shortages, but they’re also dealing with risk from outdated water management protocols and infrastructure that isn’t equipped to deal…
9 Ways Urban Health Farms & Indoor Vertical Farming Can Help Feed 10 Billion People
As the climate continues to change, and increasing concentrations of CO2 and other greenhouse gases fill our air, the way plants grow will change. For example, we already know that grains, like rice, corn and wheat are sensitive to climate change and the latest UN climate report…
Will embracing indoor vertical farming require a culture change among consumers?
For many years, consumers were marketed the premium quality of ‘organic’ food. Then, ‘local’ foods began to take on an equal or greater importance in the foodie culture. Today, everyone from gourmet chefs to supermarket chains to home cooks want fresh, diverse and …
How 2020 has Impacted the Indoor Vertical Farming Market
In our Summer 2020 Newsletter, written while much of the world was still under some kind of lockdown or restricted movement, just months after the world first heard of COVID-19, we provided a thorough update on how the first half of 2020 had impacted the indoor vertical farming industry. Much of...
Indoor Vertical Farming in a Post-COVID World
In the last few months, as the COVID-19 pandemic swiftly circled the globe and lockdowns had us all at home most of the time, the one thing people everywhere were still going out for was to buy food. As the pandemic built, many areas of the world saw empty grocery store shelves and a rush on panic...
Urban Health Farms’ Technology Partner – Urban Crop Solutions – Makes Indoor Farming Technology for Mars Biosphere
Will the first people to bake and eat bread on Mars do it because to a Belgian breakthrough? This is the challenge facing the SpaceBakery project, a unique consortium composed of seven Belgian organisations using technology provided by Urban Health Farms' technology partner, Urban Crop Solutions....
Jumbo Deals in Vertical Farming Continue
The latest funding deals in the vertical farming industry continue to impress. AeroFarms, the New Jersey-based vertical farming company, has raised $100 million in late-stage funding, Germany’s Infarm also raised $100 million just last month and Bowery raised a $90 million Series B last year…
Climate-related water shortages causing food companies to lose millions
Climate change is making extreme rain and extreme drought more common. Across the world, farmers are increasingly struggling with water shortages, but they’re also dealing with risk from outdated water management protocols and infrastructure that isn’t equipped to deal…
9 Ways Urban Health Farms & Indoor Vertical Farming Can Help Feed 10 Billion People
As the climate continues to change, and increasing concentrations of CO2 and other greenhouse gases fill our air, the way plants grow will change. For example, we already know that grains, like rice, corn and wheat are sensitive to climate change and the latest UN climate report…
Will embracing indoor vertical farming require a culture change among consumers?
For many years, consumers were marketed the premium quality of ‘organic’ food. Then, ‘local’ foods began to take on an equal or greater importance in the foodie culture. Today, everyone from gourmet chefs to supermarket chains to home cooks want fresh, diverse and …

How 2020 has Impacted the Indoor Vertical Farming Market
In our Summer 2020 Newsletter, written while much of the world was still under some kind of lockdown or restricted movement, just months after the world first heard of COVID-19, we provided a thorough update on how the first half of 2020 had impacted the indoor vertical farming industry. Much of...

Indoor Vertical Farming in a Post-COVID World
In the last few months, as the COVID-19 pandemic swiftly circled the globe and lockdowns had us all at home most of the time, the one thing people everywhere were still going out for was to buy food. As the pandemic built, many areas of the world saw empty grocery store shelves and a rush on panic...

Urban Health Farms’ Technology Partner – Urban Crop Solutions – Makes Indoor Farming Technology for Mars Biosphere
Will the first people to bake and eat bread on Mars do it because to a Belgian breakthrough? This is the challenge facing the SpaceBakery project, a unique consortium composed of seven Belgian organisations using technology provided by Urban Health Farms' technology partner, Urban Crop Solutions....

Jumbo Deals in Vertical Farming Continue
The latest funding deals in the vertical farming industry continue to impress. AeroFarms, the New Jersey-based vertical farming company, has raised $100 million in late-stage funding, Germany’s Infarm also raised $100 million just last month and Bowery raised a $90 million Series B last year…

Climate-related water shortages causing food companies to lose millions
Climate change is making extreme rain and extreme drought more common. Across the world, farmers are increasingly struggling with water shortages, but they’re also dealing with risk from outdated water management protocols and infrastructure that isn’t equipped to deal…

9 Ways Urban Health Farms & Indoor Vertical Farming Can Help Feed 10 Billion People
As the climate continues to change, and increasing concentrations of CO2 and other greenhouse gases fill our air, the way plants grow will change. For example, we already know that grains, like rice, corn and wheat are sensitive to climate change and the latest UN climate report…

Will embracing indoor vertical farming require a culture change among consumers?
For many years, consumers were marketed the premium quality of ‘organic’ food. Then, ‘local’ foods began to take on an equal or greater importance in the foodie culture. Today, everyone from gourmet chefs to supermarket chains to home cooks want fresh, diverse and …